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November Special 2019 Wagyu Sukiyaki Wagyu beef, tofu, shimeji mushroom, rapini, nappa cabbage, carrots & scallions, in sweet sou sauce broth, served in a stone bowl hotpot $12.00 Tonpeiyaki Pork, bean sprout & cabbage wrapped in egg crepe topped with mayo & okonomiyaki $10.00

October Special 2019 Ginger Miso Ribs Braised pork ribs in miso and ginger and rapini with shredded scallions, white sesame and chilli threads. $9.00 Oyster Cheese Doria Rice, sauteed oysters, sauteed mushrooms and rapini topped with creamy clam sauce, panko and cheese $9.00