Menu
Starters
Edamame
Boiled soybean with sea salt
$4.50
Gomaae
Blanched rapini with black sesame sauce
$4.90
Takowasabi
Marinated octopus with wasabi stem
$5.30
Salads
Kaisou & Tofu
Marinated seaweed & tofu on greens
$8.50
Gyu Shabu Salad
Shabu-shabu beef on greens with black sesame dressing
$8.90
Sashimi Salad
Assorted sashimi on greens with with wasabi mayo dressing
$10.90
Deep Fried
Gyoza
Deep fried vegetable dumplings with sweet chili mayo
$5.90
Takoyaki
Deep fried octopus balls with tonkatsu sauce & mayo
$6.90
Kabocha Korokke
Deep fried pumpkin with a boiled egg inside, dressed in a zesty sauce
$6.90
Ikapiri
Deep fried calamari with spicy ketchup & wasabi mayo
$8.30
Okonomiyaki
Deep fried Japanese pancake with squid, tonkatsu sauce & mayo
$8.90
Brie Cheese
Deep fried brie cheese with mango sauce & berry sauce
$8.90
Ebimayo
Deep fried prawns with spicy mayo
$9.30
Karaage
Deep fried soy sauce marinated chicken with garlic mayo
$9.90
Cold Tapas
Gyu Carpaccio
Seared beef sashimi with ponzu, wasabi mayo, garlic chips & scallion
$8.30
Spicy Maguro
Albacore tuna tartare topped with scallion, served with nori seaweed & wasasbi
$8.50
Kaisen Natto Yukke
Chopped spicy maguro & salmon sashimi with natto, scallions, wonton chips, garlic chips, kimchi & raw egg yolk
$12.90
Hot Tapas
Buta Kakuni
Simmered pork belly in sweet soy sauce with boiled egg and shredded ginger
$9.90
Kakimayo
Baked oysters with spinach, mushroom & garlic, topped with cheese
$9.30
Nanohana
Pan fried rapini & mushroom with garlic & soy sauce
$6.90
Rice
Kinoko Bibimbap
Rice, mushroom & cheese with seaweed sauce served in sizzling stone bowl
$10.30
Unagi Bibimbap
Rice, bbq water eel & burdock topped with a raw egg yolk served in sizzling stone bowl
$12.30
Noodle
Yaki Udon
Pan fried udon noodles with beef, mushroom & scallion
$12.30
Mentai Kimchi Udon
Broth-less udon noodles with spicy cod noodles with spicy cod roe, kimchi & scallions
$10.50
Despite taking precaution, food served may contain traces of wheat, milk, eggs, soy, fish, sesame seeds, peanuts, or other allergens. Before placing your order, please inform your server of any food allergies.
Opening Hours
Mon: 11:30 AM - 9:00 PM
Tues: 11:30 AM - 9:00 PM
Wed: 11:30 AM - 9:00 PM
Thurs: 11:30 AM - 9:00 PM
Fri: 11:30 AM - 9:00 PM
Sat: 11:30 AM - 9:00 PM
Sun: 11:30 AM - 9:00 PM
Contact
contact@shiso.com
(416) 675-3111